Erik Greenberg Anjou

In Houston, Texas, third-generation deli man Ziggy Gruber has built arguably the finest delicatessen restaurant in the U.S. His story - augmented by the stories of iconic delis such as Kat's, 2nd Avenue Deli, Nate 'n Al, Carnegie, and the Stage - embodies a tradition indelibly linked to its savory, nostalgic foods. Official Selection at the **New York Jewish Film Festival**. *"An unexpectedly charming documentary directed by Erik Greenberg Anjou that...