The Birth of Saké.
(Streaming Film)
Contributors
Status
Description
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Published
[San Francisco, California, USA] : The Film Sales Company, 2015., Kanopy Streaming, 2019.
Format
Streaming Film
Language
Japanese
Notes
General Note
Title from title frames.
General Note
Film
General Note
In Process Record.
Date/Time and Place of Event
Originally produced by The Film Sales Company in 2015.
Description
In a world where most mass-produced goods are heavily automated, a small group of manual laborers must brave unusual working conditions to preserve a 2000-year- old tradition that we have come to know as sake. THE BIRTH OF SAKE is a cinematic documentary that reveals the story behind passionate sake-makers and what it takes to make world-class sake at Yoshida Brewery, a 144-year- old family-owned small brewery in northern Japan. The workers at Yoshida Brewery are an eclectic cast of characters, ranging from 20 to 70 years old. Currently, stiff competition and the eventual retirement of experienced workers intensify the pressure of preserving quality of taste, tradition and brand reputation for Yoshida Brewery. Surrounded by 1,000 competitors, Yoshida must surface as a worthy contender in a market overrun by choices. While the narrative follows the brewery's energy and ambition to survive, the characters remain central to the storytelling. As artisans who must dedicate their whole lives to the making of this world-class sake, their private sacrifices are often sizable and unseen. Winner of the Albert Maysles New Documentary Director Award at the **Tribeca Film Festival**.
System Details
Mode of access: World Wide Web.
Citations
APA Citation, 7th Edition (style guide)
Shirai, E. (2015). The Birth of Saké . The Film Sales Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Shirai, Erik. 2015. The Birth of Saké. [San Francisco, California, USA]: The Film Sales Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Shirai, Erik. The Birth of Saké [San Francisco, California, USA]: The Film Sales Company, 2015.
Harvard Citation (style guide)Shirai, E. (2015). The birth of saké. [San Francisco, California, USA]: The Film Sales Company.
MLA Citation, 9th Edition (style guide)Shirai, Erik. The Birth of Saké The Film Sales Company, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
MARC Record
Grouped Work ID
59157f46-7622-8b13-6375-9df3f6ac4b44-jpn
Grouping Information
Grouped Work ID | 59157f46-7622-8b13-6375-9df3f6ac4b44-jpn |
---|---|
Full title | birth of saké |
Author | the film sales |
Grouping Category | movie |
Last Update | 2024-12-26 15:47:31PM |
Last Indexed | 2025-02-15 02:33:35AM |
Book Cover Information
Image Source | sideload |
---|---|
First Loaded | Dec 31, 2023 |
Last Used | Nov 27, 2024 |
Marc Record
First Detected | Aug 17, 2023 05:30:55 PM |
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Last File Modification Time | Dec 26, 2024 03:50:15 PM |
MARC Record
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500 | |a Title from title frames. | ||
500 | |a Film | ||
500 | |a In Process Record. | ||
518 | |a Originally produced by The Film Sales Company in 2015. | ||
520 | |a In a world where most mass-produced goods are heavily automated, a small group of manual laborers must brave unusual working conditions to preserve a 2000-year- old tradition that we have come to know as sake. THE BIRTH OF SAKE is a cinematic documentary that reveals the story behind passionate sake-makers and what it takes to make world-class sake at Yoshida Brewery, a 144-year- old family-owned small brewery in northern Japan. The workers at Yoshida Brewery are an eclectic cast of characters, ranging from 20 to 70 years old. Currently, stiff competition and the eventual retirement of experienced workers intensify the pressure of preserving quality of taste, tradition and brand reputation for Yoshida Brewery. Surrounded by 1,000 competitors, Yoshida must surface as a worthy contender in a market overrun by choices. While the narrative follows the brewery's energy and ambition to survive, the characters remain central to the storytelling. As artisans who must dedicate their whole lives to the making of this world-class sake, their private sacrifices are often sizable and unseen. Winner of the Albert Maysles New Documentary Director Award at the **Tribeca Film Festival**. | ||
538 | |a Mode of access: World Wide Web. | ||
650 | 0 | |a Food industry and trade. | |
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